Amount of Lysine in Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added there is 0.147 g of Lysine. Change amount

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Lysine

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added.

Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.69 g 6.69%
Whale, beluga, meat, dried (Alaska Native) 6.313 g 6.31%
Egg, white, dried, stabilized, glucose reduced 5.901 g 5.90%
Fish, cod, Atlantic, dried and salted 5.769 g 5.77%
Egg, white, dried 5.515 g 5.52%
Soy protein isolate 5.327 g 5.33%
Soy protein isolate, potassium type 5.327 g 5.33%
Egg, white, dried, powder, stabilized, glucose reduced 5.076 g 5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 5.052 g 5.05%
Fish, whitefish, dried (Alaska Native) 4.77 g 4.77%
Egg, white, dried, flakes, stabilized, glucose reduced 4.738 g 4.74%
Soy protein concentrate, produced by alcohol extraction 3.929 g 3.93%
Soy protein concentrate, produced by acid wash 3.929 g 3.93%
Cheese, parmesan, shredded 3.843 g 3.84%
Smelt, dried (Alaska Native) 3.69 g 3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.61 g 3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.582 g 3.58%
Beverages, Protein powder soy based 3.551 g 3.55%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.551 g 3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.535 g 3.54%
Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added

Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added are listed below.

Water 77.49 g 77.49%
Energy (calorie) 108 kcal
Energy (joule) 452 kJ
Protein 2.05 g 2.05%
Total lipid (fat) 4.96 g 4.96%
Ash 1.14 g 1.14%
Carbohydrate, by difference 14.36 g 14.36%
Fiber, total dietary 2.2 g 2.2%
Calcium, Ca 35 mg 0.04%
Iron, Fe 0.19 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 60 mg 0.06%
Potassium, K 144 mg 0.14%
Sodium, Na 257 mg 0.26%
Zinc, Zn 0.25 mg
Copper, Cu 0.022 mg
Manganese, Mn 0.003 mg
Selenium, Se 1.3 µg
Vitamin C, total ascorbic acid 6 mg 0.01%
Thiamin 0.079 mg

Nutrients in Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added